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    Tea : history, terroirs, varieties / Kevin Gascoyne, François Marchand, Jasmin Desharnais and Hugo Américi, [editors].
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    Buffalo, New York ; Richmond Hill, Ontario : Firefly Books, [2014] [2014]
    Subjects
  • Tea.
  •  
  • Cooking (Tea)
  •  
  • Tea -- History.
  • Format: 
    Book
    No. of Holds for all sites : 
    0
    Summary: 
    Offers a survey of tea through profiles of the areas around the world where the leaves of the Camellia sinensis plant are cultivated and harvested, along with information about its history, varieties, preparation, and health benefits.
    Description: 
    271 pages : color illustrations, color maps ; 24 cm
    Edition: 
    Second edition.
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    LocationCollectionCall No.Status 
    Madison Library DistrictNon-fiction641.3 TeaChecked InAdd Copy to MyList

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